Rick Steves, Special to Postmedia

Rick Steves, Special to Postmedia

LATEST STORIES BY RICK STEVES, SPECIAL TO POSTMEDIA

 

German cuisine a treat for travellers

Eating in Germany is a big part of the fun of travelling there. Ingredients are wonderful (especially if you eat with the season), traditions are prized, “modern German cuisine” is giving old dishes tasty and entertaining new twists, and small, creative foodie places are thriving in every city. And here’s even more good news: Eating well in Germany is an amazing value — cheaper than in France, Britain, Italy or Scandinavia.

April 16, 2019 Travel Europe
Germany now has its share of haute-cuisine restaurants, even in small towns — such as the Rhine Valley's tiny Bacharach. (Rosie Leutzinger)
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